With a bit cooler weather headed our way, this might be the perfect cocktail to sip and paint with! Remember we are a BYOB studio! Come visit soon!
Fireball Cider Bomb Cocktail Recipe:
Ice Cubes (approximately 4 or 5 ice cubes)
2 ounces Fireball Cinnamon Whiskey
3 ounces apple cider
1-ounce cherry grenadine syrup
Apple slices
Maraschino Cherry
Fill a glass (highball glass or white wine glass) 1/4 full with ice cubes (you want to chill the drink and not water it down).
Pour in the Fireball Cinnamon Whiskey and apple cider. Stir gently until mixed. Slowly drizzle cherry grenadine syrup on top to add a nice red streaked effect.
Garnish with apple slices and Maraschino Cherry.
Makes 1 serving.